Ingredients:
- 2 lb pork roast
- 1/3 cup honey
- 4 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp dried herbs
- Salt and black pepper
Instructions:
- Season the pork with salt, pepper, paprika, and herbs.
- Place the pork in the slow cooker.
- Mix honey, garlic, soy sauce, and olive oil, then pour over the pork.
- Cover and cook on LOW for 6–8 hours, until tender.
- Shred or slice the pork and spoon the delicious sauce over it.
- Serve hot and enjoy!